Monday, March 7, 2016

American As Apple Pie

As a child, I remember going with my parents to vote in the tiny town of Byers, just 3 1/2 miles away from our farm home. I'm not sure I realized the significance as they disappeared behind the red, white and blue canvas curtain of the voting booth with ballot in hand. But when I reached age 18, I, too, wanted to make my vote count.

However, in all those years since, I've never been part of a caucus. Kansas' caucus have traditionally been later in the process. Each party's nominee was pretty much a foregone conclusion, so it didn't seem like it made any difference anyway.

However, this year was different. With the tally for delegates still in flux, it seemed more relevant this year. But, as I saw the line at the Reno County Republican caucus stretch for a hundred yards down the sidewalk outside the Atrium Hotel, I again wished that our house was on the other side of the county line.

According to Facebook, my friends and neighbors in Stafford County were in and out of their caucus in a matter of minutes. But in Hutchinson, cars were circling the hotel lot, trying to find a place to park. We had errands to run, so we decided to do them and come back.
The next time, the line was only a few dozen feet from the front doors. But it was deceptive. Inside, the line snaked and curved through the hotel lobby, doubling back. We were many and varied. Young parents carried babies, pushed empty strollers and tried to entertain squirming toddlers. Teens accompanying their parents on a Saturday morning, shuffled their feet as the line slowly moved, while their fingers raced and dashed over their phones.

Some senior citizens leaned against the lobby chairs and sofas for a brief respite before moving on to the next rest point. Some wore their political leanings on their sleeves with campaign T-shirts, but a lot more promoted their favorite college instead. After all, it was game day for K-State, KU and Wichita State.
It took about 45 minutes to reach the table where we handed over our driver's licenses and our voter registration records were checked. We were handed a sticker and went into a hotel ballroom, where we traded the sticker for a ballot. Once we got there, it took only a few seconds to put a pencil mark by a candidate's name and drop it in the voting box.

Brent says it only took 5 minutes in Riley County. Some caucus goers in Wichita waited 3 hours, so 45 minutes didn't seem so bad after I heard that.
 
Was it a wise use of my time? I doubt it. But at least I was part of the process. And, in a democracy, that should be celebrated.

Our trip to the caucus came as we were driving home the morning after seeing our niece, Madison, in the opera, The Consul, at K-State.
Photo from K-State Theatre
Even though we can get disillusioned by our political system in America, The Consul was a reminder of what living in a police state would be like. The opera is set in a large European city, probably in the 1930s or '40s. A freedom fighter comes home with a bullet in his leg, courtesy of the country's corrupt Secret Police. For his family's survival, he flees to a neighboring democratic country, leaving behind his wife, Magda (Madi's character), his mother and an ill baby boy.
Photo by K-State Theatre
Magda goes to the consulate to try and get exit visas for the rest of the family to join her husband and escape persecution. But the whole process is an exercise in futility and bureaucratic red tape. The show doesn't have a "feel good" happy ending.

Perhaps that glimpse of oppression gave me a little more appreciation for the political process as I stood in line on a beautiful spring morning in Hutchinson, Kansas. Flawed as it is, I can still be part of our political process.

Friday, March 4, 2016

Living Dangerously - Country Style

Living dangerously - country style:  Your husband goes to a farm auction with the checkbook while you're at a meeting.

It just may lead to a farm fleet expansion. Randy bought a new-to-us combine at a Pratt County farm auction on Tuesday. He purchased a 2010 7120 Case combine, along with a 2011 35-foot flex head header and a trailer to pull the header.

And, just so you know, we DID talk about it before he went, so it wasn't a total surprise. He had a price in mind and doubted it would buy the equipment. However, with a depressed farm economy right now, the price for used machinery is down.

He says he got a good deal. My dad and brother concur, so it must be true. (Either that or the farmers are sticking together.)
The new combine is 16 years newer than the combine we'd been using for 14 years. (We bought that one at a farm auction is 2002.)  The combine has 1,500 engine hours, compared to 3,800 on our old combine.
It has many more bells and whistles. It's our first piece of equipment that has GPS, other than our portable Garmin in the car, which loves telling us "recalculating." I don't think that's a feature of this version: Randy hopes not!

At least he didn't get that message on the drive home. It took him 1 1/2 hours at 23 miles an hour on country back roads to get the combine home. Ironically, along the way, he pulled over to let a tractor pass. It turned out to be a neighbor who was taking a similar route, driving a tractor home after getting it repaired at a Pratt dealership. That's our version of a country traffic jam, I guess.
Randy has a lot of reading ahead trying to figure out all the features. One of the sellers was a high school classmate of mine. He generously spent some time showing Randy the ropes.

But still, Randy has a little "light reading" ahead with four new manuals. Randy already loves harvest. I have a feeling he'll be even more excited this year!

Wednesday, March 2, 2016

Miracles in the Making

Too often, we don't look for miracles. Instead, the world seems filled with problems and hatred. The news at the end of last week was marred by a mass shooting in Hesston. Things like this aren't supposed to happen in Small Town, Kansas, America.

It was another sad story in a week of sad stories. A farmer's wife lost her 31-year-old husband unexpectedly. Several friends were asking for prayers for their hospitalized loved ones.  I was struggling to forgive someone for damage done to our property. By the end of the week, the bad news seemed to smother my mood like a heavy, wet blanket.
Sometimes, it seems like we're truly stuck in the hard things.
We may need a helping hand to get us out of our predicament.  (Randy to the rescue!)

Yes, problems may seem to multiply much faster than the solutions. But, even in the midst of struggles, there are miracles to be found.

A small-town police chief saves many others from harm through his quick response to a shooting. A community bands together to honor the living and the dead. Many there have responded with "shalom justice," a way to "choose love over fear." (Click on the link for a wonderful commentary by Michele Hershberger, a professor of Bible and Ministry at Hesston College).

A group of Farmer's Wives from all over North America who know each other only through a Facebook page came together to raise more than $1,100 for one of their own. People gathered on a Saturday afternoon to help a hospitalized church member get things moved into a new home.

These are the miracles in the midst of tragedy. For me, those glimpses of light and love are the way that we are the hands and feet of Jesus in this world.
And one of my personal antidotes to feeling down is as close as the pasture and the corrals. It may not solve every problem, but it sure makes you forget about them for awhile. Watching babies grow is good medicine.
Yes, miracles are in this world. We just have to open our eyes to them. 
Sometimes, we find them in a cattle pasture.
 
Sometimes, we just need to witness a little love. It doesn't solve all the problems. But it sure makes you feel better.



Wobbly baby calf from Kim Fritzemeier on Vimeo.

Monday, February 29, 2016

Into Each Life, Some Rain Must Fall

"Into each life, some rain must fall." So sang Ella Fitzgerald and The Ink Spots back in 1944.

Could we please have ours now?  Our wheat could use a healthy drink of water.

Randy thinks the 2016 wheat crop looks good, but it definitely could use a rain. However, unlike California and other western climes, none of Kansas is currently on the U.S. Drought Monitor. That's good news for us.

Still, with all the warm temperatures and the strong winds that have intermittently appeared during the last few weeks, we could definitely use some rainfall as we move closer to Harvest 2016.
There's an additional concern with the warm temperatures. If it stays warm for an extended period of time, the wheat crop could break dormancy and start to grow, which would make it vulnerable to a late freeze if a cold snap hits in late March or early April, as it so often does.
Wheat at the golden hour
That's a whole lot of "ifs," isn't it? As Randy is fond of saying, "There's a long time until harvest."

But the wheat fields sure looked pretty during the golden hour ...
... and at sunset.





Friday, February 26, 2016

Pizza Minestrone Soup


I could eat soup every day during the winter. Really. Now if I could just convince Randy of that. But he definitely wasn't complaining when I dished up this pizza-themed soup.

January was National Soup Month, but I didn't quit making soup when the calendar flipped to February. And I am sure there will be more soup in March. Despite the more spring-like forecast for this upcoming weekend, I predict we'll still have some cold winter days ahead. Soup always is a great warm-up when the skies are gloomy.

The recipe uses mini pepperonis, but if you can't find them in your store, you can use kitchen shears to cut regular-sized pepperoni into quarters. The original recipe called for sausage, but I used hamburger, since that's what we have in the freezer. 

Broil up some Parmesan-sprinkled, buttered Texas toast for a crunchy accompaniment. Sprinkle the top of the soup with shaved Parmesan cheese and a few herbs like parsley, basil or cilantro for a little color. And enjoy the flavors of pizza in soup form!
Pizza Minestrone Soup
Adapted from Inside BruCrew Life
2 lbs. hamburger
8 cups chicken broth (64 oz.)
1 28-oz. can crushed tomatoes
1 11.5-oz. can tomato juice
1 cup pepperoni minis
1/2 cup cooked crumbled bacon
1 cup diced green pepper (or other colored pepper)
1/2 cup diced onion
1 tsp. minced garlic
1 tsp. dried oregano
1 tsp. dried basil
1/2 tsp. salt
1/2 tsp. pepper
1 1/2 cups ditalini pasta, uncooked
Shaved Parmesan cheese
Minced fresh parsley (or fresh basil or cilantro)

Brown hamburger in a stock pot with onion and green pepper until meat is browned. Drain grease.

Stir in all other ingredients. Bring to a boil, stirring occasionally. Reduce heat and simmer for 10 to 15 minutes. To serve, top with shaved Parmesan cheese and minced fresh parsley or cilantro.

Recipe notes:
  • Instead of using chicken broth, I used an equivalent amount of water and added dry chicken soup mix. It's less expensive and I don't think you can tell the difference. 
  • The original recipe called for a teaspoon of crushed red pepper. If you like things more spicy than we do, try it!
  • I used hamburger because it's what's readily available at my house. You could use 1 pound of sausage and 1 pound of hamburger, too. 
  • If you can't find the mini pepperonis,  you could quarter regular-sized pepperoni. 
  • I like my soup thick. If you prefer it less thick, add additional water and/or broth. For reheating leftovers, you will likely have to add a little additional water, since pasta absorbs moisture after cooling and sitting.
***
Today, I'm linked to Weekend Potluck. Click on the link for recipes from cooks and bakers from all across the country. Thanks to the hostesses:

Wednesday, February 24, 2016

Channeling His Inner Milkman

Even though we don't live on a dairy farm, my Farmer has had to channel his inner milkman a couple of times during this calving season. 
Sometimes a heifer needs a little help getting this motherhood thing figured out and a baby needs a nudge after entering the real world from the warm confines of its mama. Such was the case with a heifer and her calf. The baby was having trouble getting up, even after the mama had cleaned it off. So we put the heifer in the head gate and Randy milked it.
Just like with human babies, it's important for the bovine baby to get the colostrum - the first, nutrition-rich milk - from its mother. Once Randy had the milk, we poured it into a calf feeder.
A little teamwork from Randy and Robby got the warm milk into the calf's tummy via a tube.
That's the boost it needed. Mother and baby are doing well.

(Note: This happened earlier this month, but I hadn't gotten it posted yet. All but four of the heifers have calved now, and we are more than halfway through calving out the cows.)

Monday, February 22, 2016

February Skies

At the sunrise tree

Sometimes, you don't need a lot of words, which is hard for a word person to admit. But the pictures of our February skies speak volumes.

Sunrise from the heifer corral

A Time to Think

Unwrap the hidden beauties in an ordinary day.
–Gerhard E. Frost, author

A Time to Act

Find joy where and when it surfaces.

A Time to Pray

Dear Lord, please help me to see the beauty of every day.
February sunset
The sunset changed from minute to minute.
Sunset at Quivira National Wildlife Refuge

Stand still and consider the wondrous works of God. Job 37:14

A Time to Think

Were there no God, we would be in this glorious world 
with grateful hearts and no one to thank.
 –Christina Rossetti, poet

A Time to Act

Approach today with a grateful heart.

A Time to Pray

Lord, let my life reflect Your wonderful qualities,
portrayed in Your creation all around us.